Eating Animals
by Jonathan Safran Foerliterary work· published 2009
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Eating Animals is the third book by the American novelist Jonathan Safran Foer, published in 2009. A New York Times best-seller, Eating Animals provides a dense discussion of what it means to eat animals in an industrialized world. It was written in close collaboration with Farm Forward, a US nonprofit organization promoting veganism and sustainable agriculture. The book was adapted and extended into a 2018 documentary film with the same name, directed by Christopher Dillon Quinn and co-narrated by Foer and Natalie Portman.
Adaptations (1)
Eating Animals was adapted into a film.
Eating Animals? · film · 94 min · dir. Christopher Dillon Quinn · IMDb ↗An examination of our dietary choices and the food we put in our bodies.
